Dining at the Wharf
An inspired Italian neighborhood restaurant, MIDA means “he gives me” and every meal created is meant to be a gift, just for you. One of America’s best chefs by Food & Wine, chef-owner, Douglass Williams’s menu consists of pasta and pizza options. MIDA in East Boston features an outdoor patio with views of the Boston Skyline across the water.
We are thrilled to announce Café Iterum, is now open at Clippership Wharf! Owned by Chef Matt McPherson of South End Buttery, Porto, and Tiki Rock fame, Café Iterum serves globally-inspired coffee and food with a focus on sustainability.
The Smoke Shop
We are excited to announce that Clippership Wharf is now home to Chef Andy Husband's fifth location of The Smoke Shop, Boston's acclaimed barbecue restaurant. Winner of Boston Magazine's 2018 and 2019 Best Barbecue Restaurant, Husband serves as one of the city’s most celebrated culinary leaders and foremost authority on regional Barbecue and live-fire cooking in New England.