Dining at the Wharf
With the stunning Boston Harbor as our backdrop, Clippership Wharf will have three opportunities for unforgettable dining. Our soon-to-be café space is directly adjacent to the Maverick T station and will feature an expansive open-air patio. At our two Harborwalk retail destinations, we imagine dining al fresco as the sun rises and sets over the Boston skyline. Stay tuned for more information!
Café Iterum
NOW OPEN! We are thrilled to announce Café Iterum, is now open at Clippership Wharf! Owned by Chef Matt McPherson of South End Buttery, Porto, and Tiki Rock fame, Café Iterum serves globally-inspired coffee and food with a focus on sustainability.
The Smoke Shop
We are excited to announce that Clippership Wharf will soon be home to Chef Andy Husbands’ fifth location of The Smoke Shop, Boston's acclaimed barbecue restaurant. Winner of Boston Magazine's 2018 and 2019 Best Barbecue Restaurant, Husbands serves as one of the city’s most celebrated culinary leaders and foremost authority on regional Barbecue and live-fire cooking in New England. The Smoke Shop will be located at 45 Lewis Street and will feature three outdoor patio dining options and intends to open by Summer 2022.
